Archive for June, 2011
Let’s take a closer look at an immensely appealing and affordable white wine made from the Northwestern Italian grape Cortese.
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It’s summer! And that’s the perfect excuse to explore the world of dry rosé. Richard Fadeley and his crew tasted a bunch to help you find the best.
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Sweet-and-sugary flavors are mostly lost on me. I’ll take a second dish of potatoes and skip dessert. Make my coffee black and my tea unsweetened; and my wine, of course, must be dry.
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Sicily’s Planeta wineries are known for their environmental sustainability. But the real test of a winery’s sustainability is its wines. How do Planeta’s stack up?
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More and more I look first for the tiny type that displays the alcohol when I’m shopping for wine.
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So it has finally come to this. Baby Boomers - the generation that made “if it feels good, do it” a way of life - are drinking more than they should, federal health officials say.
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This month’s edition of WineBlueBook features Red Burgundy, Bordeaux, West Coast Pinot Noir and Tuscan Sangiovese wines. Over 1,600 wines are rated.
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When you eat in most restaurants in Italy, you can almost always save money and enjoy very good wine if you elect to order the house wines.
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